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THE DINING EXPERIENCE:

 

You will be welcomed into Cicala and seated inside of our kitchen at our marble chef's counter, where you will begin your evening  with your choice of a glass of Prosecco or an Italian cocktail. 

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Dinner will consist of  6 courses, all of which are off menu items, created by

Chef Cicala,  exclusively for this dining experience.  You may choose to take a look at the evening's menu,  or  be surprised as each dish is created in front of you.   

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PRICE:

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$125 per person,  includes  a pre-dinner cocktail, our 6-course tasting menu.

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Additional wine pairing by our sommelier available at $95 per person and $135 per person price tiers.

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RESERVATION DETAILS: 

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Our chef's table is currently available at  5:30 pm  on Thursdays.   

 

*****(Some dates may be blacked out due to holidays or private events. )

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The chef’s table can be reserved for 2 guests only.    Please complete the reservation request below  and we will confirm as soon as possible if your preferred time and date is available.  

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**Please advise us of any dietary restrictions or allergies in advance. 

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There is a 25% deposit due to hold your reservation once date is confirmed in order to  book.   No refunds or cancellations will be given if cancellations are made any later than  24 hours of expected arrival time.

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