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THE CHEF’S TABLE
AT CICALA
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RESERVATIONS NOW AVAILABLE
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Please email your
reservation request
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THE DINING EXPERIENCE:
You will be welcomed into Cicala and seated inside our kitchen at our marble chef's counter, where you will begin your evening with your choice of a glass of Prosecco or an Italian cocktail.
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Dinner will consist of 6 courses, all of which are off menu items, created by
Chef Cicala exclusively for this dining experience. You may choose to take a look at the evening's menu, or be surprised as each dish is created in front of you.
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PRICE:
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$125 per person, includes a pre-dinner cocktail, our 6-course tasting menu.
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Additional wine pairing by our sommelier available at $95 per person and $135 per person price tiers.
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RESERVATION DETAILS:
The chef’s table can be reserved for 2 guests. Please make a reservation request by emailing and we will confirm as soon as possible if your preferred time and date is available.
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**Please advise us of any dietary restrictions or allergies in advance.
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There is a 25% deposit due to hold your reservation once date is confirmed in order to book. Deposits are non-refundable if cancellations are made within 24 hours of time of reservation.
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